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المجلة الدولية للإبداع والدراسات التطبيقية
ZDB-ID: 2703985-7     OCLC: 828807274     CODEN: IJIABO     ISSN: 2028-9324
الجمعة 06 ديسمبر/ كانون الأول 2019
 
 
  لا يمكنكم حاليا إرسال البحوث قصد النشر  
 
 
 

Mohamed Mbarki


Personal

Name Mohamed Mbarki
Affiliation Department of chemistry and environment, Sultan Moulay Slimane University, Faculty of Science and Technology, Transdisciplinary Team of Analytical Science for Sustainable Development, PB 523, Beni Mellal, Morocco

Documents: 11

Document title Date Issue
Inhibitory effect of aqueous extracts for carob, lemon and orange pulp on the crystalluria of lithiasic patients
[ Effet inhibiteur d’extraits aqueux de pulpes de caroube, de citron et d’orange sur la cristallurie de patients lithiasiques ]

Author(s): Younes AASSEM, Mohamed BOUHA, Rachid Bouhdadi, Mustapha El Bir, Ahmed GAMOUH, and Mohamed Mbarki
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2019 27 (2) , pp. 678-685
Activité anti-lithiasique des extraits aqueux des fruits de l’Arbutus Unedo et de l’amande de Zizyphus Lotus
Author(s): Latifa Baddade, Mohamed Berkani, Mustapha Oubenali, Abdelkader Ben Ali, and Mohamed Mbarki
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2019 25 (3) , pp. 1100-1106
Using concentrations of calcium and oxalates to predict crystalluria type
Author(s): Abdelouahed Ait Ider, Mustapha El Bir, Constant TCHEKA, Mohamed Maaouni, Abdelkrim Merbouha, and Mohamed Mbarki
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2018 23 (4) , pp. 419-423
Inhibition de la cristallisation in vitro de l'oxalate de calcium par extrait aqueux de Zizyphus Lotus
Author(s): Latifa Baddade, Mustapha El Bir, Mustapha Oubenali, Malika Echajia, Souad Rabi, Mohamed Berkani, and Mohamed Mbarki
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2018 23 (4) , pp. 583-589
Physico-Chemical Characterization of Olive Oils produced in the rural commune of Tagzirt, province of Beni Mellal, Morocco
Author(s): Mohamed Maaouni, Abdelkader Benali, Zineb Mourhat, Abdelouahed Ait Ider, Souad Rabi, and Mohamed Mbarki
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2017 20 (3) , pp. 817-826
HPLC analysis and Study of the evolution of the amino acids contents in sugar beet pulp during silage
Author(s): Lamiae Alami, Souad Salmaoui, Abdelkhalek Oussama, Ali El Moujahid, Abderrahim Hassani, Otmani Manar, and Mohamed Mbarki
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2016 16 (3) , pp. 496-502
Assessing Quality and FT-MIR spectroscopic chemometrics of virgin olive oils extracted from three olive cultivars in Morocco: Haouzia, Menara and Picholine
Author(s): S. Benlamaalam, Zineb Mourhat, M. Chigr, Mohamed Gouskir, Abdelouahed Ait Ider, N. Belkhouya, M. Benali, Mustapha Oubenali, and Mohamed Mbarki
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2016 16 (3) , pp. 666-672
Contribution to a diagnosis system of the Whewellite- and Weddellite crystals in human urinary using data minig algorithms
Author(s): Abdelouahed Ait Ider, Malika Echajia, Constant TCHEKA, Abdelkrim Merbouha, and Mohamed Mbarki
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2016 14 (2) , pp. 297-303
Study of crystalluria in goitrous patients
Author(s): Souad Rabi, Malika Echajia, Constant TCHEKA, Najat Elhadiri, and Mohamed Mbarki
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2015 10 (2) , pp. 687-693
Kinetic and Equilibrium Studies on Adsorption of Methylene Blue and Methyl orange in Aqueous Solution onto Activated Carbon by H3PO4 Activation from the Hulls of Vitexdoniana
Author(s): Constant TCHEKA, Massaï HAROUNA, S. Symphorien FADEUNE GAINEUNBO, and Mohamed Mbarki
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2015 10 (1) , pp. 101-108
Euclidean distance and HAC methods coupled to FT-MIR spectroscopy as chemometric tool for the authentication of the virgin olive oil
Author(s): Ilham Houlali, Mohamed Gouskir, Mohammed Boutalline, Abdelouahed Ait Ider, Rachid Bouhdadi, Amine Moubarik, Belaid Bouikhalene, Hassan Chaair, and Mohamed Mbarki
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2014 8 (4) , pp. 1706-1713


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