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International Journal of Innovation and Applied Studies
ISSN: 2028-9324     CODEN: IJIABO     OCLC Number: 828807274     ZDB-ID: 2703985-7
 
 
Thursday 19 September 2019

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BENIFICIAL EFFECTS OF PROBIOTIC ON GROWTH PERFORMANCE AND HEMATO-BIOCHEMICAL PARAMETERS IN BROILERS DURING HEAT STRESS


Volume 10, Issue 1, January 2015, Pages 244–249

 BENIFICIAL EFFECTS OF PROBIOTIC ON GROWTH PERFORMANCE  AND HEMATO-BIOCHEMICAL PARAMETERS IN BROILERS DURING HEAT STRESS

S. Hasan1, M. M. Hossain2, J. Alam3, and M. E. R. Bhuiyan4

1 Department of Physiology, Faculty of Veterinary Science, Bangladesh Agricultural University, Mymensing-2202, Bangladesh
2 Department of Anatomy, Histology and Physiology, Sher-e-bnagla Agricultural University, Dhaka, Bangladesh
3 Department of Anatomy & Histology, Faculty of Veterinary Science, Bangladesh Agricultural University, Mymensingh-2202, Bangladesh
4 Department of Physiology, Faculty of Veterinary Science, Bangladesh Agricultural University, Mymensing-2202, Bangladesh

Original language: English

Received 18 October 2014

Copyright © 2015 ISSR Journals. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

Abstract


The experiment was carried out to investigate the effects of probiotic on growth performance, hematological (TEC, Hb, PCV, ESR) and biochemical (Cholesterol, Uric acid) parameters in broilers during high environmental temperature. A total of 30, at 7 days old (Cobb-500) broilers were randomly divided into 5 groups (n=6). Heat stress broilers were held at 35

Author Keywords: Probiotics, Growth performance, Blood parameters, Heat stress, Broilers.


How to Cite this Article


S. Hasan, M. M. Hossain, J. Alam, and M. E. R. Bhuiyan, “BENIFICIAL EFFECTS OF PROBIOTIC ON GROWTH PERFORMANCE AND HEMATO-BIOCHEMICAL PARAMETERS IN BROILERS DURING HEAT STRESS,” International Journal of Innovation and Applied Studies, vol. 10, no. 1, pp. 244–249, January 2015.